Autori: Jokanovic Marija R
| Naslov | Physical characteristics and proximate and mineral composition of Saanen goat male kids meat from Vojvodina (Northern Serbia) as influenced by muscle (Article) |
| Autori | Tomovic Vladimir M Jokanovic Marija R  Svarc-Gajic Jaroslava V Vasiljevic Ivana M Sojic Branislav V Skaljac Snezana B Pihler Ivan I Simin Vladislav B Krajinovic Milan M Zujovic Miroslav M
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| Info | SMALL RUMINANT RESEARCH, (2016), vol. 145 br. , str. 44-52 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31053]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [114-451-3498/2013] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Meat quality of Swallow-Belly Mangulica pigs reared under intensive production system and slaughtered at 100 kg live weight (Article) |
| Autori | Tomovic Vladimir M Stanisic Nikola Z Jokanovic Marija R Kevresan Zarko S Sojic Branislav V Skaljac Snezana B Tomasevic Igor B Martinovic Aleksandra B Despotovic Aleksandra R Suput Danijela Z
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| Info | HEMIJSKA INDUSTRIJA, (2016), vol. 70 br. 5, str. 557-564 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [114-451-809/2015] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Ultimate pH, colour characteristics and proximate and mineral composition of edible organs, glands and kidney fat from Saanen goat male kids (Article) |
| Autori | Tomovic Vladimir M Jokanovic Marija R Pihler Ivan I Svarc-Gajic Jaroslava V Vasiljevic Ivana M Skaljac Snezana B Sojic Branislav V Zivkovic Dusan M Lukic Tin B Despotovic Aleksandra R Tomasevic Igor B
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| Info | JOURNAL OF APPLIED ANIMAL RESEARCH, (2016), vol. 45 br. 1, str. 430-436 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31053]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [114-451-1164/2014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Effect of Starter Culture Addition and Processing Method on Proteolysis and Texture Profile of Traditional Dry-Fermented Sausage Petrovska klobasa (Article) |
| Autori | Ikonic Predrag M Jokanovic Marija R Petrovic Ljiljana S Tasic Tatjana A Skaljac Snezana B Sojic Branislav V Dzinic Natalija R Tomovic Vladimir M Tomic Jelena MI Danilovic Bojana R Ikonic Bojana B
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| Info | INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2016), vol. 19 br. 9, str. 1924-1937 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [TR31032]; Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina [114-451-1440/2014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Physical and Chemical Characteristics of Edible Offal from Free-Range Reared Swallow-Belly Mangalica Pigs (Article) |
| Autori | Tomovic Vladimir M Zlender Bozidar A Jokanovic Marija R Tomovic Mila S Sojic Branislav V Skaljac Snezana B Kevresan Zarko S Tasic Tatjana A Ikonic Predrag M Okanovic Djordje G
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| Info | ACTA ALIMENTARIA, (2016), vol. 45 br. 2, str. 190-197 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31032]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia; Serbia - Slovenia science technology cooper |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Quality and microflora of functional fermented sausages enriched with probiotic L.casei LC01 and prebiotic with KCl and CaCl2 as NaCl substitutes (Article) |
| Autori | Vasilev Dragan Jovetic Milica S Vranic Danijela V Tomovic Vladimir M Jokanovic Marija R Dimitrijevic Mirjana R Karabasil Nedjeljko R Vasiljevic Nadja D
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| Info | FLEISCHWIRTSCHAFT, (2016), vol. 96 br. 2, str. 96-103 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Minerals in pork meat and edible offal (Proceedings Paper) |
| Autori | Tomovic Vladimir M Jokanovic Marija R Sojic Branislav V Skaljac Snezana B Tasic Tatjana A Ikonic Predrag M
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| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 293-295 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Cadmium levels of edible offal from Saanen goat male kids (Proceedings Paper) |
| Autori | Tomovic Vladimir M Jokanovic Marija R Pihler Ivan I Vasiljevic Ivana M Skaljac Snezana B Sojic Branislav V Tomasevic Igor B Tomovic Mila S Martinovic Aleksandra B Lukac Dragomir R
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| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 289-292 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Content of vasoactive amines in Sremski kulen and Sremska kobasica traditional dry fermented sausages from Vojvodina (Proceedings Paper) |
| Autori | Tasic Tatjana A Ikonic Predrag M Jokanovic Marija R Mandic Anamarija I Tomovic Vladimir M Sojic Branislav V Skaljac Snezana B
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| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 282-284 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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| Naslov | Effect of the addition of Staphylococus xylosus on the oxidative stabilitty of traditional sausage (Petrovska klobasa) (Proceedings Paper) |
| Autori | Sojic Branislav V Dzinic Natalija R Tomovic Vladimir M Jokanovic Marija R Ikonic Predrag M Tasic Tatjana A Skaljac Snezana B Danilovic Bojana R Ivic Maja
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| Info | 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), (2015), vol. 5 br. , str. 262-265 |
| Ispravka | Web of Science Članak Elečas Citati: Web of Science |
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